Beach Specialty Menu

Served with Potato Chips or Homemade Coleslaw

(Sides not included)

House Specialty BBQ Ribs with Tangy Sauce
Traditional of Ciaco Dry Rub

Shrimp: (6) Grilled or Chilled Gulf Shrimp
Cocktail Sauce or Drawn Butter & Lemon

Veggie Burger
Lettuce, Tomato, & Onion

Lettuce and Tomato

Chicken Breast Sandwich
Lettuce and Tomato

Lake Geneva Country Meats with Chopped Onion or Sauerkraut

Italian Sausage
Mild, served with hot Giardiniera

Grilled Chicken Caesar or Grilled Chicken Bacon Ranch

All Beef Hot Dog

Basket of Fries

No substitutions to the menu please* | No Split checks for 4 or more

*Consuming raw or undercooked means, poultry or eggs may increase risk of foodborne illness.

Wine Specialty Menu

Bisol, Presecco
Allegro, Moscato
Fetzer, Reisling
Cavaliere, Pino Grigio
Oyster Bay, Sauvignon Blanc
J Lohr, Chardonnay
Mars Private Label Chardonnay
Sonoma Cutrer, Chardonnay

Sea Sun, Pinot Noir
The Beach, Rosé
Knotty Vines, Rosé
J Lohr, Cabernet
Mars Private Label Cabernet

Beer Specialty Menu

Miller Lite
Miller 64
Miller High Life
Coors Light
Bud Light
Michelob Ultra

Corona Light
Heineken O
Lakefront Amber NA
Busch Light
Nütrl Watermelon
White Claw Black Cherry
White Claw Grapefruit

Cocktails Specialty Menu

Mars Shake-Up
Tito’s Handmade Vodka and Freshly Squeezed Lemonade
– Also available in Blue Raspberry or Strawberry Liquor.

Tito’s Handmade Vodka,
Barritt’s Ginger Been and Fresh Lime

Lynchberg Lemonade
Jack Daniel’s Whiskey, Triple Sec,
Sour Mix, and Lemon-Lime Soda

Beach Breeze
Bisol Prosecco Pallini Limoncello
Or Pallini Raspicello
Topped with Soda Water

Mai Tai
Light and Dark Rums and Fresh Juices

Mars Margarita
Partida Tequila Blanco
Margarita on Draft

Sunset Cocktail
Tito’s Handmade Vodka or Leap Vodka
Lemonade and Cranberry Juice

Cucumber Mint Cooler
Kettle One® Cucumber Mint Botanical
and Club Soda

Partida Tequila Blanco
& Grapefruit Juice

Pink Tank Top
Smirnoff Raspberry Vodka, Pineapple,
Cranberry and Lemon-Lime Soda

Our catering specialty menus are perfect for rehearsal dinners, retirement parties, birthdays, and other special events. Buffets are served outside by the lake. Our dedicated staff will take care of everything from start to finish so you can focus on creating memories for friends and family!

20 person minimum

You chose (3) options from the entree choices offered below. We add 10% extra meat at no charge to ensure everyone has enough to eat We split your 3 choices evenly for your guests.

Example: 30 guests = 33 meals (11 Ribs/ 11 Shrimp/ 11 Pulled Pork)

Backyard Grill
$18 per person

Choice of up to 3 of the following:

  • All Beef Hot Dogs
  • 1/2 lb Seasoned Black Angus Burger
  • Butterflied Grilled Chicken Breast Sandwich
  • Wisconsin Brat
  • Lake Geneva Country Meats

Side Options (pick2)

  • Homemade Coleslaw
  • Pasta Salad
  • Sweet Corn
  • Potato Chips

Includes: Lettuce, Tomato, Onion, Sauerkraut, Mayonnaise, Mustard and Ketchup

BBQ Beach Party
$31 per person

Choice of up to 3 of the following:

  • Full Slab of Our Famous Barbecue Ribs
  • Grilled Shrimp Skewer
  • 1/2 charred Chicken
  • Butterflied Grilled Chicken Breast
  • Hand Cut Port Chops
  • Pulled Pork

Side Options (pick2)

  • Baked Potato
  • Homemade Coleslaw
  • Pasta Salad
  • Sweet Corn
  • Potato Chips

Includes: BBQ Sauce, Cocktail Sauce, Lemon, Sour Cream

Ala Carte Catering Specialty Menu



  • Our Famous Ribs: $240 – 10 Slabs of our awesome, tangy, tender delicious ribs.
  • Shrimp Cocktail: $125 – 60 jumbo shrimp lightly seasoned, boiled & chilled. Served with zesty cocktail sauce & lemon.
  • Shrimp Kabob: $135 – (20 kabobs) 3 Jumbo Shrimp seasoned and grilled to perfection.
  • Shrimp n Scallop Kabob: $150 – (20 kabobs) 2 jumbo shrimp surround a succulent scallop. Perfectly seasoned & finished on the grill. Served with zesty cocktail sauce and lemon.
  • Teriyaki Chicken Skewers: $95 – (20 kabobs) Marinated, skewered and finished on the grill.
  • Teriyaki Steak Skewers: $130 – (20 kabobs) Marinated, tender and delicious
  • Chicken Wings: $120 – 60 Marinated & deep fried or grilled, Choice of dippin’ sauce.
  • Pasta Salad: $30 HALF / $55 FULL Tray – Colorful spiral pasta salad toss-up with broccoli, tomatoes, onions and olives. Your choice of either mayo- or oil-based.
  • Bruschetta: $20 HALF / $38 FULL Tray – Beef Steak Tomato, fresh basil, roasted garlic, red onion, and shredded parmesan mixed in a light extra virgin olive oil.
  • Veggie Tray: $39 – A tray full of garden-fresh veggies: baby carrots, broccoli, cauliflower, cucumbers, radishes, and celery served with Ranch dressing.
  • Wisconsin Cheese & Sausage: $44 – Assorted cheese, Summer Sausage, and Pepperoni.
  • Crackers and Cheese: $38 – A Variety of crackers and cheese, including Merkt’s spreadable Cheddar.
  • Chips n’Dips: $35 – Potato Chips & French Onion Dip or Tortilla Chips and Salsa.
  • Dinner Salad: $25 – A tray of mixed greens and red cabbage, cherry tomato, carrots, cucumbers with croutons served with your choice of dressing.
  • Chicken Tenders: $10 per order – 4 Breaded & deep fried tenders served with your choice of dippin’ sauce.